This picture was taken two seasons ago (my toms aren't quite as mature as these at the moment) and it shows a truss of Sungold which are probably the most famous of the sweet cherry types.
When you bite into a Sungold you realise that the taste is much sweeter than a Gardener's Delight for example. That's because Sungold is not only sweet but has very little acid content.
Gardener's Delight on the other hand, does contain both sweet and sour, or perhaps I should say sugar and acid and is considered by many gardeners to represent the true, traditional, tomato taste.
Of course I'm not complaining about Sungold ... they taste great!
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